Cheesy Baked Chicken Parmesan Pasta Recipe

Craving a comforting dish that’s easy to prepare and packed with flavor? This Cheesy Baked Chicken Parmesan Pasta is your answer. It’s a delightful fusion of tender chicken, hearty pasta, and rich marinara sauce topped with a luscious layer of melted cheese. Perfect for family dinners or casual get-togethers, this recipe brings a smile to everyone’s face.

Imagine digging into a bubbling casserole, each bite delivering a satisfying combination of juicy chicken, savory sauce, and gooey cheese. Whether you’re looking to impress guests or simply enjoy a cozy meal at home, this dish is a guaranteed hit.

What’s more? It’s a one-pan wonder, meaning less mess and more time to enjoy the meal! With simple ingredients and straightforward steps, you’ll feel like a culinary pro without the stress.

The Comfort of Cheesy Baked Chicken Parmesan Pasta

This dish brings a warm feeling to any dining table, combining tender chicken with rich marinara sauce and perfectly cooked pasta.

The golden-brown melted cheese on top adds a delightful crunch that contrasts beautifully with the soft texture of the pasta beneath.

Served straight from the oven, this cheesy baked chicken parmesan pasta embodies comfort food, making it an ideal choice for family gatherings or cozy nights in.

Ingredients That Shine

The simple yet flavorful ingredients in this dish create a harmony that everyone can appreciate.

Penne pasta serves as a sturdy base, complementing the succulent pieces of chicken and zesty marinara sauce, while the blend of mozzarella and parmesan cheese forms a luscious topping.

With a touch of Italian seasoning and garlic powder, every bite bursts with flavor, inviting diners to come back for more.

Preparation Made Easy

Preparing this dish is straightforward, requiring minimal time and effort.

Begin by cooking the penne pasta until it reaches the perfect al dente texture, then combine it with the chicken and sauce in a large mixing bowl.

Transferring the mixture to a baking dish and topping it with cheese comes next—a task that’s both satisfying and enjoyable.

Perfect Baking

Once assembled, the casserole is ready for the oven, where it transforms into a bubbling delight.

Baking for 25-30 minutes allows the cheese to melt and turn golden brown, creating an irresistible top layer.

As the dish bakes, the aroma fills the kitchen, heightening anticipation for the meal ahead.

Serving Suggestions

Once out of the oven, a slight cooling period enhances the flavors and makes serving easier.

Garnishing with fresh basil adds a vibrant touch, elevating the dish’s presentation.

Consider pairing it with a side salad or garlic bread for a complete meal experience that satisfies all cravings.

A Dish for Any Occasion

This cheesy baked chicken parmesan pasta is versatile enough to fit various occasions, from casual family dinners to festive celebrations.

Its combination of comforting flavors and inviting aroma makes it a crowd-pleaser that appeals to both children and adults.

Whether enjoyed during a laid-back weeknight or served at a gathering, this dish is sure to leave everyone satisfied and asking for seconds.

The Ultimate Chicken Parmesan Pasta Bake

This baked chicken parmesan pasta features al dente penne pasta mixed with tender chicken pieces and zesty marinara sauce, all topped with a generous layer of mozzarella and parmesan cheese. It’s baked to perfection until golden and bubbly, delivering a comforting taste that warms the heart.

Ingredients

2 cups penne pasta
2 cups cooked chicken, shredded or diced
2 cups marinara sauce
1 cup shredded mozzarella cheese
1/2 cup grated parmesan cheese
1 teaspoon Italian seasoning
1/2 teaspoon garlic powder
Salt and pepper to taste
Fresh basil for garnish (optional)

Instructions

Cook the Pasta: Preheat your oven to 350°F (175°C). Cook the penne pasta according to package instructions until al dente. Drain and set aside.
Combine Ingredients: In a large mixing bowl, combine the cooked pasta, shredded chicken, marinara sauce, Italian seasoning, garlic powder, salt, and pepper. Mix well until evenly coated.
Assemble the Dish: Transfer the mixture to a greased baking dish. Spread it evenly and top with shredded mozzarella and grated parmesan cheese.
Bake: Place the baking dish in the preheated oven and bake for 25-30 minutes, or until the cheese is bubbly and golden brown.
Serve: Remove from the oven and let it cool slightly. Garnish with fresh basil if desired, and serve hot.